American Flag Ice Cream Cake

American Flag Ice Cream Cake

Here is the perfect cake to make for this July 4th weekend!  It takes a bit of time to put this together but it tastes (and looks) amazing! 16oz box white cake mix (plus required ingredients) 2 tablespoons unsweetened cocoa powder 1 (.3 oz) bottle blue food coloring 5 drops red food coloring non-stick...
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Brownie Milkshakes

Brownie Milkshakes

1 pint vanilla bean ice cream 1 1/2 cups milk 1 1/2 cups crumbled brownies 2 square brownie pieces for garnish In a blender, place all ingredients.  Cover; blend on low speed about 10 seconds or until smooth.  Add more milk if too thick. Pour into glasses.  Garnish each glass with a brownie square. Serves...
Filed in: Dessert, Drinks, Recipes
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Grilled Cheese with Shallots

Grilled Cheese with Shallots

2 large shallots, sliced thin 3 tablespoons butter, divided 1/2 teaspoon thyme leaves Salt, black pepper 2 slices focaccia bread, sliced 1/2 -inch thick 5 ounces Manchego cheese, sliced 1/8-inch thick Cut the shallots in half lengthwise and peel them. Slice lengthwise into about one-eighth-inch wedges. In...
Filed in: Cheese, Recipes, Sandwich
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Easy Beef Empanadas with Chimichurri – Served with Tomato Feta Salad

Easy Beef Empanadas with Chimichurri – Served with Tomato Feta Salad

1 lb lean (at least 80%) ground beef 1/2 small red onion, finely chopped Salt and pepper to taste 1 tablespoon ground cumin 1 tablespoon chili powder 1 can (8 oz) refrigerated crescent dinner rolls 1 egg white, beaten 1 egg yolk, beaten Into a large skillet, place ground beef, onion, salt and pepper....
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Tomato & Orzo Soup with Grilled Cheese Croutons

Tomato & Orzo Soup with Grilled Cheese Croutons

I can’t tell you how many times I’ve had a bowl of tomato soup and a grilled cheese sandwich.  It’s a perfect match!  But why not combine the two?  :-p 3 Tbsp olive oil 2 medium onions, chopped 3 cloves garlic, minced 4 cups vegetable stock 1 (28-oz) can crushed tomatoes kosher...
Filed in: Cheese, Recipes, Soups
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Chicken Avocado Salad with Sriracha Drizzle

Chicken Avocado Salad with Sriracha Drizzle

This recipe is a delicious twist on your ordinary chicken salad.  A great way to make use of leftover chicken you may have from a previous nights dinner. 2 cups cooked boneless chicken breast, chopped 2 ripe avocados 1 lime, juiced 1 teaspoon honey 1 clove garlic, minced Sriracha sauce, to taste Pita...
Filed in: Chicken, Recipes, Salads
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Buttermilk Ranch Chicken Skewers

Buttermilk Ranch Chicken Skewers

2 lbs boneless skinless chicken breast or tenders 1 cup buttermilk 1/3 cup extra virgin olive oil 2 Tablespoons Worcestershire sauce 1 oz Hidden Valley Ranch dressing mix 1/2 tsp fresh ground pepper 1/2 tsp salt Cut chicken into one-inch cubes. Combine remaining ingredients in a bowl for marinade. Place...
Filed in: Chicken, Main Dish, Recipes
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