I have some exciting news today. Recently I was contacted by my friend Theresa Hall over at Half Hour Meals to do an interview about my blog and cooking history.
I invite you all to read the interview here:
http://www.halfhourmeals.com/food-for-thought/featured-community-member-cheftomcooks/

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On Thursday, September 24, I was invited to attend the Euro-Pro New York Event featuring Robin Miller of Food Network fame. The event took place at the beautiful Mandarin Oriental Hotel in New York City. The ballroom that the event was held in had an amazing view of the city and Central Park. [...]

Many people turn to medication to help cure their health problems. It seems that more and more medications are being prescribed to help with everything from lowering your cholesterol to diabetes. While certain medications are most certainly a good idea and even necessary, there are certain health conditions for which turning to food can be [...]

My Aunt forwarded me an e-mail with a bunch of useful tips and tricks for around the house.  Here are some of the ones I found helpful.  Do you have any household tricks of your own?

To easily remove burnt on food from your skillet, simply add a drop or two of dish soap and enough [...]

A few weeks back I started my vegetable garden. I am growing a variety of tomatoes, peppers, zucchini and squash. Things started good, but I’m having pest problems. Bugs began appearing on my plants. Leaves were getting holes and turning yellow or shriveling up. In addition, when flowers opened up [...]

If recipes were all that were needed to be able to cook, then all of us would be master chefs. But unfortunately, only a handful of us are. So what’s the deal then with the hundreds of thousands of cookbooks that are published each year and the tons of recipes they contain from cover to [...]