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Chicken Category

Easy Chicken Roll-ups

February 5 , 2010 In: Chicken, Recipes

4 boneless & skinless chicken breasts, pounded thin
Cream cheese
Garlic powder
Parsley
Chives
8 slices bacon
Spread a layer of cream cheese on the inside of the chicken breast. Season to taste with garlic, parsley and chives. Roll up, starting with the smallest end. Wrap 2 slices of bacon around the rolled chicken breast. Bake 30-40 [...]

I love stuffed chicken breasts!

January 29 , 2010 In: Chicken, Recipes

Chicken is one of my favorite meals, I make it all the time. “Not chicken again!” Nobody says that in my house. I love to try new things when it comes to making chicken. So the other day, I decided to make a stuffed chicken breast using some ingredients I had [...]

Ginger-Honey Hot Wings

January 11 , 2010 In: Appetizers, Chicken, Recipes

2 lbs chicken wings
2 tablespoons flour
1/4 teaspoon Chinese five-spice powder
1 teaspoon ground mixed peppercorns
1 teaspoon salt
2 1/2 tablespoons Frank’s Red Hot Sauce
2 tablespoons butter, melted
1/2 tablespoon soy sauce
2 tablespoons honey
2 tablespoons fresh ginger, minced
2 tablespoons scallions, chopped
Preheat your oven to 500 degrees F. Take a large baking sheet and line it with foil. [...]

Fricken Easy Chicken

December 9 , 2009 In: Chicken, Recipes

I know many of you have been there… Busy day at the office–Running late getting home.  Tired; exhausted actually.  You know everyone at home is expecting dinner.  A real dinner, not just some fast food crap.  What do you do?  Find a nice quick and easy meal.
This was my Tuesday night this week.  So on [...]

Pomegranate Glazed Chicken

November 21 , 2009 In: Chicken, Recipes, Uncategorized

2 cups POM pomegranate juice
1 cup citrus punch juice
1 teaspoon dried rosemary
3 garlic cloves, minced
salt and ground pepper
2 teaspoons red-wine vinegar
1 (4 lbs.) Chicken, whole
Directions
Preheat oven to 425 degrees F. Spray a baking pan with non-stick cooking spray.
Make glaze: In a large skillet, combine juices, rosemary, garlic, and a pinch each of salt and [...]

Chicken Tenders in Lemon-Butter Sauce

November 3 , 2009 In: Chicken, Recipes

1 lb chicken tenders
flour, for coating
salt, to taste
black pepper, to taste
1 tablespoon olive oil
3 tablespoons butter
2 tablespoons lemon juice
2 tablespoons white wine
grated Parmesan cheese
Place the flour in a shallow dish and season it with salt and pepper. Coat each chicken tender evenly with the seasoned flour. In a large skillet, heat olive oil [...]

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