Wiener Schnitzel
Four 5-ounce veal cutlets, pounded 1/8_inch thick (about 11 inches long and 3 inches wide) Kosher salt and freshly ground pepper 1 cup all-purpose flour 2 tablespoons German hot mustard…
German Potato Salad
2 pounds baking potatoes, peeled and diced Salt 6 ounces raw bacon, chopped 1 cup chopped onions Freshly ground black pepper Up to 1/4 cup apple cider vinegar (add a…
Sauteed Cabbage and Bacon
Here is the perfect side dish for an Oktoberfest dinner. 1 small green cabbage 6 slices bacon, coarsely chopped 2 cloves garlic, cut into 1/4-inch-thick slices 1/2 cup water 1…
Oktoberfest Beer Brats
12 bratwursts 3-4 (12-oz) bottles Oktoberfest beer 1/2 onion, sliced 1 tablespoon butter Melt the butter in a Dutch oven and saute the onions for 1-2 minutes. Layer the brats…
Carrots in Beer
Doesn't beer make everything better? This recipe pairs nicely with German dishes and is perfect to bring to an Oktoberfest party. 4 large Carrots 1 cup Dark beer (I recommend…