Archive : Greek

1 lb. sirloin tip steaks or round steaks 2 teaspoons dried oregano 2 teaspoons minced garlic 1/2 teaspoon ground black pepper 2 teaspoons oil 1/4 cup lemon juice Sauce: 1/3 cup plain yogurt 1/2 teaspoon dried dill 1 teaspoon red wine vinegar 1 teaspoon minced garlic Combine spices and oil and press into...

4 large chicken breast halves (about 2 pounds) 2 tablespoons vegetable oil 1/2 teaspoon salt 1/8 teaspoon pepper 1 clove garlic, chopped 1 cup water 1 teaspoon instant chicken bouillon 1 (14 ounce) can small artichoke hearts, drained 2 tablespoons lemon juice 1 teaspoon cornstarch 2 eggs Remove bones...

4 boneless, skinless chicken breasts, cut into pieces 4 pieces flat bread or pitas 2 tomatoes, cut into wedges 1/2 small red onion, thinly sliced 3/4 cup crumbled Feta 1/4 cup kalamata olives, pitted 1 1/2 teaspoons dried oregano 1 1/2 teaspoons dried thyme

2 Small Cucumbers, Peeled, Seeded & Diced 1 1/4 cup Yogurt 2 Tbls Olive oil Juice of 1 lemon 4 Garlic cloves, minced 1 Tbls Fresh dill, chopped White pepper