Archives for Vegetables - Page 9
Vegetable Stuffed Potatoes
4 large baking potatoes 1/2 cup milk 1/4 cup butter, softened 1/8 teaspoon salt 1/8 teaspoon black pepper 1/t teaspoon Lawry's Seasoning 1 (16 oz.) can mixed vegetables, drained and…
Fresh Corn & Zucchini Medley
Here is a simple twist to add a little excitement to the average corn side dish. The corn and zucchini compliment each other nicely and the presentation looks wonderful. 4…
9 Veggie Stir Fry
1/2 cup broccoli, diced 1/2 cup carrots, sliced 1/2 cup zucchini, sliced 1/2 cup cabbage, sliced thin 1/2 cup mushrooms, sliced 1/2 cup green peppers, diced 1/2 cup green onion,…
Eggplant Manicotti
I prepared this eggplant dish last night using the homemade tomato sauce recipe I posted earlier this week. 2 medium eggplants, peeled 18 oz Ricotta cheese 2 tablespoons olive oil…
Glazed Onions
24 small white onions, peeled 1 1/2 cups sugar 1/3 cup water 1/3 cup butter 3/4 teaspoon salt Parboil the onions for 10 minutes. In another pan, cook the sugar…
Artichoke Zucchini Saute
2 medium California artichokes lemon juice, as needed 2 tsp minced garlic 1 tsp minced shallots 1 Tbs olive oil 1 Tbs butter or margarine 2 cups sliced zucchini 1/4…
Farm Stand Salad
I must say, I had a very enjoyable weekend with my girlfriend Katie. We went out to Splish Splash, a water park here on Long Island. Had a blast even…