Archives for August, 2009 - Page 2
Greek Chicken
6 skinless chicken breasts 1 large can tomato sauce 1 small can tomato puree 1 can sliced mushrooms 1 can ripe olives 1 tablespoon garlic 1 tablespoon lemon juice 1…
Cajun Steaks with Mango Salsa
1 1/2 teaspoons Cajun seasoning 4 thin 6-ounce top round steaks 2 cups mesclun greens Mango Salsa: 1 large mango, chopped coarsely 2 medium tomatoes, seeded, chopped coarsely 1 small…
Sesame Pork & Snow Pea Stir-Fry
This recipe can make great use of any leftover Chinese barbecued pork. 1 tablespoon sesame oil 1 1/4 lbs. snow peas, trimmed 2 scallions, sliced thinly 1 tablespoon toasted sesame…
Glazed Onions
24 small white onions, peeled 1 1/2 cups sugar 1/3 cup water 1/3 cup butter 3/4 teaspoon salt Parboil the onions for 10 minutes. In another pan, cook the sugar…
Time For A Crab Boil!
Yes, I said it! I know I'm always saying that I'm not a seafood fan, but I have nothing against pleasing those who do. I had family over this weekend…
Cajun Shrimp
1 lb. shrimp 1/4 tsp. cayenne pepper 1 tsp. black pepper 1/2 tsp. salt 1/2 tsp. red chile pepper flakes 1/2 tsp. thyme 1/2 tsp. rosemary 1/8 tsp. oregano 3…
Z Best Pizza Burgerz
1 package of frozen Texas toast slices 1 3/4 lbs ground beef 1 cup pizza sauce, divided 18 slices pepperoni 12 slices mozzarella cheese, divided 1 cup sliced fresh mushrooms…