Archive for August, 2009

6 skinless chicken breasts 1 large can tomato sauce 1 small can tomato puree 1 can sliced mushrooms 1 can ripe olives 1 tablespoon garlic 1 tablespoon lemon juice 1 teaspoon oregano 1 onion, chopped 1/2 cup wine or brandy (optional) 2 cups uncooked rice Salt to taste Wash and remove fat from chicken....

1 1/2 teaspoons Cajun seasoning 4 thin 6-ounce top round steaks 2 cups mesclun greens Mango Salsa: 1 large mango, chopped coarsely 2 medium tomatoes, seeded, chopped coarsely 1 small red onion, chopped finely 1 clove garlic, chopped 2 tablespoons finely shredded fresh basil 1 tablespoon balsamic vinegar Prepare...

This recipe can make great use of any leftover Chinese barbecued pork. 1 tablespoon sesame oil 1 1/4 lbs. snow peas, trimmed 2 scallions, sliced thinly 1 tablespoon toasted sesame seeds 14 ounces Chinese barbecued pork(cooked), sliced thin Heat oil in a wok or large skillet; stir-fry the snow peas...

24 small white onions, peeled 1 1/2 cups sugar 1/3 cup water 1/3 cup butter 3/4 teaspoon salt Parboil the onions for 10 minutes. In another pan, cook the sugar and water until the sugar is dissolved. Add the butter and salt to the sugar mixture and stir until the butter has melted. Cook for about...

Yes, I said it! I know I’m always saying that I’m not a seafood fan, but I have nothing against pleasing those who do. I had family over this weekend and we prepared this crab boil that went over really well. I even got my mom to take a bite! Don’t have a steamer in your kitchen?...

1 lb. shrimp 1/4 tsp. cayenne pepper 1 tsp. black pepper 1/2 tsp. salt 1/2 tsp. red chile pepper flakes 1/2 tsp. thyme 1/2 tsp. rosemary 1/8 tsp. oregano 3 Tbsp. butter 1 1/2 tsp. garlic, minced 1 tsp. Worcestershire sauce 1/2 cup beer(room temperature) Peel, de-vein, and rinse shrimp. Grind seasonings...

1 package of frozen Texas toast slices 1 3/4 lbs ground beef 1 cup pizza sauce, divided 18 slices pepperoni 12 slices mozzarella cheese, divided 1 cup sliced fresh mushrooms 1 tablespoon butter Top with: sliced green pepper ripe olives grated Parmesan cheese Prepare the six Texas toast slices according...