Tag Archives : pepper

Saucy Sausage & Peppers

Saucy Sausage & Peppers

3 tablespoons olive oil 2 pounds Italian sausage links 1 red bell pepper, sliced 1 green bell peppers, sliced 1 yellow bell peppers, sliced 2 large onions, sliced 3 cloves garlic, chopped 1 (12-oz.) bottle beer (I used Sam Adams Summer Ale) 1/2 (6 ounce) can tomato paste 3 tablespoons chopped fresh oregano 3...
Filed in: Pork, Recipes
Stuffed Peppers

Stuffed Peppers

1 lb. ground beef (or ground chicken, turkey, etc) 1/3 cup uncooked long grain white rice 2/3 cup water 4 bell peppers (any color) 1 1/2 cups tomato sauce 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon oregano 1/8 teaspoon basil 1/8 teaspoon crushed red pepper salt and pepper to taste 1...
Filed in: Beef, Recipes
Roasted Habanero Salsa

Roasted Habanero Salsa

This super hot and spicy salsa is only for the brave! 1 tablespoons extra-virgin olive oil 2 cloves garlic, chopped ¼ cup extra-virgin olive oil 6 ripe plum tomatoes, halved Freshly ground black pepper, to taste 10 habanero chile peppers ¼ cup lime juice (about 2 limes) ¼ cup chopped cilantro Combine...
Filed in: Mexican, Recipes, Salads, Snacks
Chipotle Mayo

Chipotle Mayo

This simple recipe packs a powerful punch! Use it on sandwiches or as a spicy dip. 1 cup mayonnaise 1 can chipotle peppers in adobo sauce (you will not need the whole can) juice of 1/2 lime In a food processor, combine the mayonnaise, lime juice and 2 chipotle peppers and 1 tablespoon of the adobo sauce...
Filed in: Recipes, Sauces
Stir-Fried Broccoli, Red Onion, and Red Pepper

Stir-Fried Broccoli, Red Onion, and Red Pepper

3 tbs olive oil 1 tbs butter 1 head broccoli, cut into florets 1/2 red onion, thinly sliced 1 red bell pepper, sliced 2 tbs fresh basil 1 tbs fresh oregano 1. In a large skillet over medium-high heat, add oil and butter. Add broccoli and toss to coat with oil and butter. Cook until bright green and...
Filed in: Recipes, Vegetables
Chicken & Sweet Pepper Stir-Fry

Chicken & Sweet Pepper Stir-Fry

18 ounces Boneless Chicken Breast halves, cut into 1/2″ pieces. 3 tablespoons Soy Sauce 1 tablespoon Dry Sherry 1 Medium Onion — cut into wedges Medium green/sweet and red peppers 1 1/2 cups Sliced fresh Mushrooms 1 tablespoon Cooking Oil 1 teaspoon Grated Ginger root 8 ounces Can Bamboo...
Filed in: Asian, Chicken, Recipes
Jalapeno Poppers

Jalapeno Poppers

You gotta love these!  This recipe comes out just like the ones you love from your local pubs and grills. 6 large Jalapenos 6 slices Cheddar or Monterey Jack cheese (1/2″ thick) flour in a shallow dish 1/4 cup vegetable oil 2 large eggs, separated Place the jalapeno peppers in a bowl and add boiling...
Filed in: Appetizers, Recipes
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