Archives for Cuisine - Page 9
Hot & Sour Soup
2 1/2 quarts chicken stock 1 block (16 oz.) of tofu, cut into 1 1/2 inch long strips 5 shitake mushrooms, cut into thin slices 1/2 cup soy sauce 1/2…
Flour Tortillas
It is easy to make a bunch of these ahead of time and save them for later use. 2 cups flour 1/2 tsp. salt 1/2 tsp. baking powder 1/4 cup…
Beef Souvlaki
1 lb. sirloin tip steaks or round steaks 2 teaspoons dried oregano 2 teaspoons minced garlic 1/2 teaspoon ground black pepper 2 teaspoons oil 1/4 cup lemon juice Sauce: 1/3…
Semolina Halva
This recipe calls for Ghee. Ghee is made by simmering unsalted butter in a large pot until all water has boiled off and protein has settled to the bottom. Read…
Eggplant Manicotti
I prepared this eggplant dish last night using the homemade tomato sauce recipe I posted earlier this week. 2 medium eggplants, peeled 18 oz Ricotta cheese 2 tablespoons olive oil…
Tom’s Tomato Sauce
1 (28-oz.) can crushed tomatoes 3 (6-oz.) cans tomato paste 3/4 lb plum tomatoes, chopped 1 1/2 cups water 3/4 cup dry red wine 1/2 cup chopped onion 2 large…
Sesame Pork & Snow Pea Stir-Fry
This recipe can make great use of any leftover Chinese barbecued pork. 1 tablespoon sesame oil 1 1/4 lbs. snow peas, trimmed 2 scallions, sliced thinly 1 tablespoon toasted sesame…