Tag archives for recipe - Page 6
Red Bell Pepper Dip
3 red bell peppers, halved and seeded 1 cup cream cheese 1/2 teaspoon cayenne pepper salt, to taste Preheat the broiler. Place the peppers, skin-side up on a baking sheet…
Deviled Eggs
So what do you do with all those hard-boiled eggs leftover from Easter? The answer is simple, egg salad or deviled eggs. I haven't had deviled eggs in awhile, so…
Spring Fling Sauteed Onions
This weekend I picked up a Blue Point Sampler Pack, which featured a nice variety of Blue Point brews! I was making rib-eye steaks for dinner and wanted to make…
Vegetarian Tacos
Lately I have been trying to eat healthier and also consume less meat. I love tacos and veggies so it is only natural to combine the two. This recipe was…
Zip Chicken & Broccoli
The good peeps over at Zip Sauce were nice enough to send me a bottle of Zip Sauce to sample. So I threw together this tasty dish using all ingredients…
Chickpea Salad
For this recipe, I recommend using canned chickpeas. 1 1/2 cup canned chickpeas 4 carrots 1 bunch of scallions 1 medium cucumber 1/2 teaspoon salt 1/2 teaspoon black pepper 3…
Thai Stir-Fry Chicken
3 Tbs sesame oil 12 oz skinless, boneless chicken breast, thinly sliced salt and pepper, to taste 8 shallots. sliced 2 garlic cloves, finely chopped 2 tbs grated fresh ginger…