Tag Archives : grill

Some great recipes for your July 4th parties!

Some great recipes for your July 4th parties!

As some of you might know, I just moved into a new apartment with my girlfriend. So with all the packing and moving and unpacking I have fallen a bit behind on my blog updates. Today I was going through my messages and found some great recipes shared by my friends that will be perfect for the upcoming...
Grilled Bourbon Steak

Grilled Bourbon Steak

large/thick cut of your favorite beef steak 2 large red onions 1/2 cup fresh rosemary 1/2 cup fresh mint leaves 1/2 cup bourbon 1 tablespoon salt 3/4 cup to 1 cup balsamic vinegar 2 cups tomato juice 6 to 12 garlic cloves 1/2 cup soy sauce 1. Combine all of the ingredients except for the steak for the...
Filed in: Beef, Recipes
Grilled Garlic Shrimp

Grilled Garlic Shrimp

1 1/2 lb large shrimp, peeled and deveined salt & pepper, to taste 1/2 cup mixed herbs (basil, tarragon,oregano) 1 clove garlic,minced 1/2 teaspoon shallots,minced 3 tablespoons extra virgin olive oil Preheat the grill. Sprinkle shrimp with salt and pepper. In a mixing bowl, combine herbs, garlic,...
Filed in: Recipes, Seafood
Garlic Grilled Steaks

Garlic Grilled Steaks

4 (8 ounces / 1-1/4 inches thick each) New York strip or rib eye steaks 8-10 garlic gloves 1 1/2 tablespoons salt 2 tablespoons olive oil 1 tablespoon lemon juice 2 teaspoons Worcestershire sauce 1/2 teaspoon fresh cracked black pepper 1. In a food processor, chop garlic with salt to form a paste. Transfer...
Filed in: Beef, Recipes
Grilled Chicken & Vegetable Skewers

Grilled Chicken & Vegetable Skewers

1 lb. boneless, skinless chikcen breasts 3 tablespoons canola oil 1 tablespoon lemon juice 1 teaspoon grated lemon zest 1 teaspoon minced garlic 1 Tablespoon fresh basil 1 tablespoon fresh oregano 1/4 teaspoon salt 1/4 teaspoon black pepper 1 lb. summer squash, sliced thick 1 lb. tomatoes, washed and...
Filed in: Chicken, Recipes
7 Tips For A Safe BBQ

7 Tips For A Safe BBQ

The summer is prime time for outdoor grilling but as with everything, we must think about safety.  Use these simple guidelines to grill your food safely and prevent harmful bacteria that can cause food-borne illness. 1. Defrosting: Always defrost your meat and poultry completely before grilling so it...
Filed in: Articles, Cooking
Summer Grilling Spice Blend

Summer Grilling Spice Blend

This weekend we were finally blasted with some of that summer heat! Here is a great spice blend that I like to keep on hand for my summer barbecues! Just mix this together and store in an sealed container. Mix together: 6 oz. Kosher Salt 12 Oz. Paprika 1.5 Oz. Onion Powder 3 Oz. Black Pepper 1 TBL...
Filed in: Recipes
Cookie Gifts   Recipes    Specialty Foods
© 2008 Chef Tom Cooks !. All rights reserved.
Proudly designed by Theme Junkie.