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Viewing 15 posts - 151 through 165 (of 166 total)
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  • in reply to: Sweet-and-Sour Sauce #23828
    Redstormy
    Member

    1/2 C ketchup
    1/2 C white vinegar
    1/2 C sugar
    2 C water
    1 can drained pinapple chunks
    1 Green Pepper cut in strips

    Thicken with cornstarch and water
    It tastes just like the restaraunts

    in reply to: REUBEN DIP #23757
    Redstormy
    Member

    Yummy!! the other half of me is German… this appeals to that side of me. *grin

    in reply to: Sweet Corn Bread #23752
    Redstormy
    Member

    No I buy Mustard greens in a can, and cook them with a ham hok.
    In Minnesota it’s hard to get something fresh out of season.

    in reply to: Mojakkaa (Finnish Fish Stew) #23751
    Redstormy
    Member

    Lucky you really work hard posting recipes, thank you for doing that.
    I can’t imagine not finding a recipe here thanks to you.

    Red

    in reply to: Gyro Bread #23749
    Redstormy
    Member

    Thank you Nana, you’re fast!! ((hugs))

    Red

    in reply to: Hello #23733
    Redstormy
    Member

    I’ve been posting all over the place already *grin 😀

    in reply to: Chuck Wagon Beans #23732
    Redstormy
    Member

    Lucky how much salt Pork?

    in reply to: Hi #23731
    Redstormy
    Member

    thank you girls.. nana I write Narrative poetry and I do drawings.
    I posted a couple in the story forum here.

    Joyce

    in reply to: My own first aid #23711
    Redstormy
    Member

    I have one too!!

    Put egg white on a burn in layers, blow on to dry than add another layer
    it will kill the pain and then next day you won’t even have a red spot.
    It’s as if you were never burned.

    Joyce

    in reply to: Oh no!!! My meat Pies……………. #23710
    Redstormy
    Member

    Lol the computer is notorious for making us forget our food. 😆

    in reply to: Only a Southerner…(Hey, I Fit Right In…) #23709
    Redstormy
    Member

    Lol I love this, I’m a Northern girl but I have a very important
    southern friend who has taught me a lot of lingo. Love that southern
    accent too, it has a rhythm all it’s own.

    Joyce

    in reply to: What’s this mom? #23708
    Redstormy
    Member

    I’m a writer so this forum is going to be fun for me. Cute story Peggy.

    Joyce

    in reply to: Hello #23707
    Redstormy
    Member

    Hi Lynn, nice to meet you. I have two boys myself. No grandchildren
    yet. I’m a newbie too. This looks like a good site.

    Joyce

    in reply to: Hi #23706
    Redstormy
    Member

    Thank you Lucky… I like it here already. 🙂

    Red

    in reply to: Mojakkaa (Finnish Fish Stew) #23705
    Redstormy
    Member

    Big smile! I’m half Finnish and I was raised in that culture
    here in Minnesota. My mom used to make this all the time.
    I almost forgot about it.. mmm now I want to try it thanks

    Red

Viewing 15 posts - 151 through 165 (of 166 total)