Archive : Beef

I’m sure everyone is exhausted now that the big holiday is over! I’m sure many of you will be feasting on leftovers tonight, but if your looking for a real easy meal to prepare, I have just the recipe for you! 2 boneless beef top loin steaks (1 inch thick, about 1 1/4 lbs) 1 teaspoon grated...

1 beef tenderloin (3-4 pounds), trim the fat 1 tablespoon coarse salt 2 tablespoons crushed black peppercorns 2 tablespoons crushed white peppercorns 2 tablespoons crushed green peppercorns 2 tablespoons pink pepper berries 3 tablespoons extra virgin olive oil Assorted whole peppercorns, for garnish Rinse...

I had some guests over on Saturday who I wanted to impress.  I went directly to my secret recipe box.  This is where I store my best recipes.  Long story short…this beef roast received raving reviews! 1 beef sirloin tip center roast (2 1/2 lbs) 1 tablespoon minced fresh parsley 1 teaspoon snipped...

I made this meal last week and boy was it a hit. My family would not stop raving about how tender and tasty these cube steaks came out. I served mine with rosemary roasted potatoes and fresh asparagus. 2 pounds beef bottom round, trimmed of excess fat 2 teaspoons kosher salt 1 teaspoon freshly ground...

Its that time.. Time to plan our SuperBowl Sunday parties! What comes to mind? Wings, ribs… how about some CHILI !?!?! Makes 8 servings 2 Tbs olive oil 2 cups onions, chopped Salt, to taste Cayenne pepper, to taste 1 1/2 lbs stew meat, cubes 1 lbs lean chop meat 1 Tbs chili powder

1 Tablespoon Oil 2 medium Onions-sliced 1 teaspoon Oregano 2 cloves Garlic-minced 1 medium Tomato-chopped 1 medium Green Pepper-sliced 1/2 pound Sirloin Steak-cut into thin strips 4 medium Potatoes-cut into french fries 2 Tablespoons Rocoto (Peruvian Red Hot Pepper) (or any hot pepper you can get)