Tag Archives : Dessert

I have too many blueberries! I froze a bunch of them, but decided to make a blueberry pie with the rest since it wasn’t uncomfortably hot out today. 1 9-inch frozen pie crust 4 cups blueberries 1 cup sugar 3 tablespoons cornstarch 1/4 teaspoon salt 1 tablespoon butter 1/4 cup water Place half...

Filling 4 teaspoons grated lime zest 1/2 cup lime juice from 3 to 4 limes (or use bottled Key Lime Juice) 4 large egg yolks 1 (14-ounce) can sweetened condensed milk Graham Cracker Crust 11 graham crackers , chopped into fine crumbs (1 1/4 cups) 3 tablespoons granulated sugar 5 tablespoons unsalted...

St. Patrick’s Day is this week and I am happy to announce that the recipe forum and cookbook club are both back online. Here is a recipe from the forum thanks to our friend lucky. 1 box instant pistachio pudding 2 cups milk 2 kiwifruit, sliced Cool Whip green food coloring Prepare pudding according...

I was inspired to dig up this old recipe after reading this blog post. My mom used to love lemon squares and she had this old recipe that was passed down from someone who I do not remember. I found the old paper with the recipe written and figured I would share it with you all. 1 cup flour 1/2 cup...

4 ounce package German sweet chocolate 5 tablespoons butter 3 ounce package cream cheese 1 cup sugar 3 eggs 1/2 cup plus 1 tablespoon flour 1-1/2 teaspoons vanilla 1/2 teaspoon baking powder 1/4 teaspoon salt 1/4 teaspoon almond extract Melt chocolate with 3 tablespoons butter over low heat, stirring...

2 (8 oz.) packages cream cheese, softened 3/4 cup sugar 2 eggs 1 tablespoon lemon juice 1 teaspoon vanilla Vanilla wafers 1 large can cherry pie filling Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy.  Line muffin pans with paper baking cups and place vanilla wafer in...

Peach!Often times, peaches are hit-or-miss at the grocery store. This week, Pathmark had a sale on California Peaches, so I picked up a bunch. Sliced one up and was pleased as to how sweet and tart it was. It went great with my morning yogurt! I made this recipe for a dessert tonight… 8 ripe...