Archives for August, 2011
Roasted Cherry Tomato-Bread Toss
After a recent trip to some local farm stands, I came home with an amazing assortment of local-grown cherry tomatoes. I prepared this dish as a side dish to a…
Egg White Frittata with Mushrooms & Zucchini
After weeks of indulging on egg sandwiches from the deli for breakfast, I decided to make something a little healthier this past weekend. This was my first time making a…
Chicken Salad with Craisins
Adding craisins to your chicken salad adds a delightful twist to the flavors. Give it a 1 lb. boneless chicken tenders 1 teaspoon rosemary salt, to taste pepper, to taste…
Linguine with White Clam Sauce
My girlfriend injured her foot last week, so I've been doing my best to take great care of her. Katie always orders linguine with clam sauce when we go out…
Corn & Cucumber Salad
My girlfriend and I drove out to some of the great farm stands on eastern Long Island last weekend and came back with a great selection of fresh local grown…
Spicy Roasted Red Potatoes
4-6 medium red potatoes, cut in half, then quartered 1/2 teaspoon garlic salt 1/2 teaspoon paprika cayenne pepper, to taste salt, to taste fresh cracked black pepper, to taste 1…
Grilled Chicken Salad
This recipe is makes great use of leftover grilled chicken. 2 chicken breasts, grilled and chopped 1 package spring mix greens 1 large tomato, chopped 1-2 handfuls herb croutons 1…