Archives for March, 2009
Zucchini with Dill Sauce
6 medium zucchini, peeled and coarsely grated 1 teaspoon salt 1 tablespoon vinegar 1 medium onion, chopped 3 tablespoons butter 3 tablespoons flour 2 tablespoons dill, finely chopped 1 teaspoon…
Asparagus Cheese Soup
1/4 cup butter 1/4 cup flour 1 tbsp. salt 1/8 tsp. nutmeg 1/8 tsp. pepper 6 cups milk 2 (10 oz.) pkgs. frozen asparagus, cooked, chopped, cooking water reserved 3…
America’s Secret Recipes Cookbooks…
Top secret recipes from your favorite restaurants are compiled in the new America's Secret Recipes cookbooks. Each book contains over 100 secret copycat recipes with step-by-step instructions, very easy and…
Check out my new Facebook Application: CHEF GIFTS
I know many of you are on Facebook. I just created a new application called Chef Gifts. You can use this application to send cool virtual gifts to your favorite…
Oreo Cheesecake
24 Oreo Cookies 6 tablespoons butter or margarine, Softened 1 Envelope Unflavored Gelatin 1/4 cup Cold Water 8 oz Cream Cheese Softened 1/2 cup Sugar 3/4 cup Milk 1 cup…
Sage and Onion Mashed Potatoes
6 medium baking potatoes, peeled and cut into eighths 2 medium onions 1/2 cup water 6 Tbs olive oil or cooking oil 2 tsp snipped fresh sage or 1 teaspoon…
Crispy Crunchy Fried Chicken
My version of this classic fried chicken recipe. Comes out so crunchy and crispy! Ingredients * 1 whole chicken, cut up * 3 cups all-purpose flour * 3 cups buttermilk…