Tag Archives : Cooking

Do Too Many Recipes Spoil the Cook?

Do Too Many Recipes Spoil the Cook?

If recipes were all that were needed to be able to cook, then all of us would be master chefs. But unfortunately, only a handful of us are. So what’s the deal then with the hundreds of thousands of cookbooks that are published each year and the tons of recipes they contain from cover to cover? And...
Filed in: Articles
The Cooks Store is Now Open!

The Cooks Store is Now Open!

I mentioned last week that I was about to launch a new “Cooks Store” where you can get great deals on cooking and kitchen products. Go take a look for yourself and all the new deals going up everyday: VISIT THE COOKS STORE NOW – CLICK HERE
Filed in: Cooking, General
Cajun Lamb Roast

Cajun Lamb Roast

1 pound boneless Lamb roast 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 1/4 teaspoon pepper 1/4 teaspoon chili powder 1/4 teaspoon paprika 1/8 teaspoon garlic powder 1 tablespoon olive oil Stir together all of the dry ingredients and rub into lamb. Let stand 15 minutes. Heat oil to medium-hot in a...
Filed in: Lamb, Recipes
Get The 5 Star Secrets to Cooking !

Get The 5 Star Secrets to Cooking !

I know many of you enjoy quick and easy recipes, but now and again we crave something extra special. How would you like to experience the finest food this world has to offer? What if you could step inside the shoes of the ultra wealthy and enjoy the amazing dining experiences which they take for granted?...
Filed in: Cookbooks
Grilled Chicken With Spinach And Raspberries

Grilled Chicken With Spinach And Raspberries

I love making this recipe and having a nice dinner out on my back patio. Make myself some fresh lemonade and I’m happy! 4 Boneless skinless chicken breast halves 1 pint Fresh raspberries 1/2 cup Red wine vinegar 2 tsp Dijon mustard 2 tsp fresh basil leaves 1/2 cup Chopped fresh parsley 1 Tbs Lemon...
Filed in: Chicken, Recipes, Salads
Vegetable Burrito

Vegetable Burrito

1 each Green, Red, and yellow bell peppers, cut in strips 1 Onion, sliced 2 Carrots, cut into strips 1 stalk Celery, sliced on an angle 1 bunch Broccoli, cut into bite sizes 4 cloves Garlic, crushed 1 Tbs. McCormick Montreal Chicken seasoning 1/2 tsp. Chili powder 1/2 cup Fresh cilantro, chopped 3 Tbs....
Fall Off The Bone Spare Ribs!

Fall Off The Bone Spare Ribs!

Once you try this recipe you will be in love! These ribs just fall right off the bone. Feel free to experiment with different kinds of barbecue sauce. This is my favorite combination. 8 pounds of pork baby back ribs 68 ounce bottle of Sweet Baby Rays Barbecue Sauce 45 ounce bottle of KC Masterpiece Original...
Filed in: Pork, Recipes
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