Archives for Vegetables - Page 2
Corn & Zucchini Tacos
3 tablespoons vegetable oil, divided 2 cups fresh white or yellow corn kernels 1 cup chopped white onion 3 cloves garlic, finely chopped 4 medium tomatoes, roughly chopped 1 medium…
Cauliflower with Homemade Cheese Sauce
My Aunt makes this recipe for every holiday and it's always a hit. Everyone is always requesting this recipe, so here it is! A whole head of cauliflower cooked to…
Green Bean Casserole
We're all familiar with the age old green bean casserole that combines frozen green beans with cream of mushroom soup. Don't get me wrong, it tastes great. This recipe however…
Spicy Corn & Zucchini
2 ears corn, kernels cut off 1 medium zucchini, diced 1 tablespoon butter 1/8 teaspoon Ancho chile powder dash cayenne pepper dash smoked paprika salt and black pepper, to taste…
Spicy Southwest Corn
5 - 6 ears of corn on the cob 2 tablespoons butter 1 tablespoon olive oil 1/2 tablespoon ancho chile powder Kosher salt Remove the husks and silk from corn…
Loaded Quinoa Veggie Burgers
1/2 cup uncooked quinoa 1 carrot, diced 1 shallot, diced 2 cloves garlic 15 ounces can black beans, drained and rinsed 1/4 cup Italian seasoned dried breadcrumbs 1 large egg,…
Crunchy Cabbage Salad
Here is a tasty salad for you cabbage lovers out there! Simple to make and good for you! 2 cups shredded green cabbage 2 cups shredded red cabbage 2 cups…