Hot & Spicy Green Bean, Pepper & Mushroom Saute
Posted by admin on November 21, 2011
2 tablespoons soy sauce
1 tablespoon unseasoned rice vinegar
2 tablespoon Sriracha sauce
1 pound green beans, trimmed
10 oz white mushrooms, sliced
1 red bell pepper, chopped roughly
1 tablespoon toasted sesame oil
2 tablespoons thinly sliced garlic
In a small bowl, whisk together the soy sauce, vinegar,...
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