Louisiana Hot Wings
Posted by admin on April 13, 2009
SAUCE
12 oz Louisiana hot sauce or favorite brand
1/2 stick butter or margarine
1 tsp cayenne red pepper
1/2 tsp black pepper
3 capfuls of lemon juice
1/2 tsp dijon mustard
Crushed red pepper (optional)
WINGS
5 lb wings; (usually frozen)
Flour
SAUCE: Combine ingredients in a sauce pan, heat to...
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