Salmon with Basil Cream Sauce
Posted by admin on July 19, 2009
2 lbs. salmon fillets
1 1/2 tablespoons unsalted butter
3 shallots, peeled and minced
1 clove garlic, peeled and minced
1 1/2 cup chopped fresh basil
1/4 cup chopped fresh parsley
3/4 cup dry white wine
1/3 cup light cream
1 tablespoon freshly squeezed lemon juice
1/4 teaspoon freshly ground white pepper
1/4...
