Tag Archives : Rice

Fresh Garden Vegetable Fried Rice

Fresh Garden Vegetable Fried Rice

I’ve had a surplus of fresh veggies in my refrigerator, so I decided to use them all today in my fried rice recipe. Of course you can use frozen vegetables, but nothing compares to the taste of fresh ingredients. I didn’t use any egg in this fried rice recipe, so it is perfect for you vegetarians...
Stuffed Peppers

Stuffed Peppers

1 lb. ground beef (or ground chicken, turkey, etc) 1/3 cup uncooked long grain white rice 2/3 cup water 4 bell peppers (any color) 1 1/2 cups tomato sauce 1/8 teaspoon garlic powder 1/8 teaspoon onion powder 1/8 teaspoon oregano 1/8 teaspoon basil 1/8 teaspoon crushed red pepper salt and pepper to taste 1...
Filed in: Beef, Recipes
Zip Chicken & Broccoli

Zip Chicken & Broccoli

The good peeps over at Zip Sauce were nice enough to send me a bottle of Zip Sauce to sample. So I threw together this tasty dish using all ingredients that I already had on-hand in my kitchen. I must say, it came out great! 1 boneless chicken breast, cut into strips 3 oz. Zip Sauce 3 oz. water 1/2...
Filed in: Asian, Chicken, Recipes
Vegetable Fried Rice

Vegetable Fried Rice

This recipe is easy to make and comes out so good. Makes great use of leftover rice. Easily substitute your favorite veggies or even add some leftover chicken or pork. 3 cups white rice (cooked) 3 tablespoons sesame oil 1/2 cup frozen carrots (thawed) 1/2 cup frozen corn (thawed) 1 small onion (chopped) 2...
Filed in: Asian, Recipes, Rice, Side Dish
Basil Shrimp and Rice

Basil Shrimp and Rice

Fresh basil is what gives this recipe its incredible flavor! 1/4 cup butter 1 1/2 lbs large shrimp, peeled and deveined 1/4 cup finely chopped garlic (about 12 cloves) 2 medium-size red bell peppers, julienne cut 3/4 lb zucchini, cut in half lengthwise 1 large onion, chopped 6 cups cooked rice 1/3 cup...
Filed in: Recipes, Rice, Seafood
Basil Shrimp and Rice

Basil Shrimp and Rice

1/4 cup butter 1 1/2 lbs large shrimp, peeled and deveined 1/4 cup finely chopped garlic (about 12 cloves) 2 medium-size red bell peppers, julienned 3/4 lb zucchini, cut in half lengthwise 1 large onion, chopped 6 cups cooked rice 1/3 cup chopped fresh basil OR 2 tsp dried basil leaves 1/4 cup lemon...
Filed in: Recipes, Rice, Seafood
Bean & Rice Burritos

Bean & Rice Burritos

1 can Pinto beans (16 oz) 1 cup Brown rice; cooked 1/2 cup Onions; frozen, chopped 1/2 cup Green peppers; frozen, chopped 1/2 cup Corn; frozen Chili powder; dash Cumin; dash Garlic powder; dash 3/4 cup Water Salsa, low sodium 10 Tortillas, whole wheat Toppings: Lettuce, chopped Scallions; chopped 1...
Filed in: Mexican, Recipes, Rice, Spanish
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