My Meatballs!
Posted by admin on October 14, 2010
1 pound ground chuck beef
4 ounces Italian seasoned bread crumbs
4 eggs
4 ounces whole milk
6 ounces grated Pecorino-Romano
3 ounces grated onion
2 ounces minced garlic
1 tablespoon finely chopped Italian parsley leaves
1 tablespoon basil
Preheat oven to 350 degrees F. Grease a baking sheet with olive...











