Granny Smith Apple Pie
Posted by admin on November 19, 2008
What do you do when you have more apples then you know what to do with? You bake pies!
6 Granny Smith apples, cored, peeled and sliced
1 tablespoon lemon juice
1/2 cup sugar
2/3 cup light brown sugar
1/3 cup all-purpose flour
1 teaspoon cinnamon
1/4 teaspoon ground nutmeg
1 9″ deep dish pie crust
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