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Please select a receipe: [ 8 Total ]
Thai Pork with Basil

1 lb Pork tenderloin, trimmed of
-all fat and sinew 1 bn Basil (2 cups leaves)
-all fat and sinew 1 bn Basil (2 cups leaves)
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[ More ] 619 Reads

Sesame Fish

1 lb Ocean Perch, -Or
Cod, trout, flounder 1/4 ts Salt
Cod, trout, flounder 1/4 ts Salt
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[ More ] 578 Reads

Poached Cod In Saffron Broth

------------------------------POACHING LIQUID------------------------------ 2 c Chicken broth; low sodium
1 c Tomato juice
1 c Tomato juice
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[ More ] 648 Reads

Herbes De Provence

3 tb Dried marjoram
3 tb Dried thyme
3 tb Dried thyme
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[ More ] 631 Reads

Herb-Packed Snapper

4 Red snapper fillets; 4oz ea
2 ts Chinese hot bean paste *
2 ts Chinese hot bean paste *
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[ More ] 645 Reads

Hebal Vingars

---------------------------JT'S SOUTHWEST VINGAR--------------------------- 8 c Dry basil leaves and blooms
2 Heads peeled garlic cloves
2 Heads peeled garlic cloves
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[ More ] 611 Reads

Apple-Lovage Chutney

6 c Apples, cored and chopped
1 c Lovage, fresh
1 c Lovage, fresh
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[ More ] 592 Reads

All Purpose Seasoning

2 tb Minced dehydrated onion;
2 tb Seasame seeds;
2 tb Seasame seeds;
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[ More ] 960 Reads


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