Tom’s Kickin’ Barbecue Sauce

Tom’s Kickin’ Barbecue Sauce

I am a huge fan of barbecue sauce, and I think I really nailed it with this one! Late last night, Katie and I were in the kitchen preparing for a pulled pork I am making today. With a bit of tweaking, we created this barbecue sauce that is amazing and has a nice kick. 2/3 cup apple cider vinegar 1...
Filed in: Recipes, Sauces
Summer Squash Sauté with White Beans

Summer Squash Sauté with White Beans

My local market has been flooded with fresh local summer squash. I love it ! I normally use it as a side dish, but here is a main dish using this wonderful veggie. The great northern beans make this dish very filling. Make sure you take the extra step to use FRESH oregano. 1 tablespoon extra-virgin...
Frozen Blood Orange Bliss

Frozen Blood Orange Bliss

2 shots Skyy Blood Orange Vodka 4 shots blood orange juice 2 handfuls ice Place the ice in a blender and chop until the ice is broken up fine. Pour in the liquids and pulse a few more times to combine well. Pour into glasses and serve! Serves 2
Filed in: Drinks, Recipes
Roasted Vegetable Sandwich

Roasted Vegetable Sandwich

2 slices bread 1 tablespoon butter 3 slices roasted eggplant 3 slices roasted zucchini 3 slices fresh tomato 2 tablespoons pesto sauce 2 slices fresh mozzarella After seasoning the eggplant and zucchini and roasting them in the oven, toast the bread. Spread the butter on the toasted bread. Layer the...
Grilled Lemon Chicken with Mushroom Sauce

Grilled Lemon Chicken with Mushroom Sauce

This grilled chicken is infused with lemon and topped with a mushroom sauce. 6 thin, boneless chicken breast halves 1 tablespoon olive oil 1 lemon, squeezed for juice salt & black pepper, to taste 1/4 cup butter 3 cups fresh sliced mushrooms 1/2 cup vegetable broth 2 tablespoons all-purpose flour 1...
Filed in: Chicken, Recipes
Roasted Baby Red Potatoes with Parsley

Roasted Baby Red Potatoes with Parsley

2 lbs small red potatoes, cut in quarters 1 garlic clove, minced 1/2 cup fresh parsley, chopped 2 tablespoons olive oil salt, to taste fresh cracked black pepper, to taste Preheat the oven to 400 degrees F. In a large baking dish, combine all ingredients and toss well so that all the potatoes are coated....
Filed in: Recipes, Side Dish
Spicy Green Beans

Spicy Green Beans

This is a perfect side dish for those who like their food HOT & SPICY ! 1 lb. fresh green beans, rinsed and trimmed 1 tablespoon olive oil 1 tablespoon Sriracha sauce 1/2 tablespoon soy sauce salt and black pepper, to taste Steam the green beans for 5 minutes. Meanwhile, in a baking dish, combine...
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