Tomato-Cucumber Salad
A simple tomato and cucumber salad with a fresh and vibrant dressing. 1 tablespoon extra-virgin olive oil 3 tablespoons fresh lemon juice 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground…
Grilled Chicken & Roasted Vegetable Pasta
12 oz. Brussels sprouts, trimmed and cut in half 1/2 small red onion, sliced thin 1 red bell pepper, chopped 2 tablespoons olive oil 2 boneless, skinless chicken breasts 1…
Basic Pizza Dough
1 lb. all-purpose flour (about 4 cups sifted) 2 Tbsp extra-virgin olive oil 1 tsp sugar 1 tsp table salt 1 packet dry yeast 1 1/4 cups warm (110°F) water…
Banana Crumb Cake
Crumb Topping: 1/4 cup all-purpose flour 1/4 cup packed dark brown sugar 1/4 teaspoon ground cinnamon 3 tablespoons butter Banana Cake: 1 1/2 cups all-purpose flour 1 teaspoon baking powder…
Pork Braciole with Pan Sauce
Learn to prepare delicious pork braciole with a rich tomato pan sauce. Serve with your favorite pasta. 8 3-ounce slices pounded Pork Shoulder (cut in half) Salt black pepper 16…
Barbecue Broiled Chicken Breasts
4 boneless, skinless chicken breasts barbecue sauce olive oil Spice blend: salt black pepper smoked paprika garlic powder cayenne pepper Preheat your broiler. Coat each piece of chicken with olive…
Spinach Quiche
One 10-inch piecrust or fresh pastry 2 cups milk 1 tablespoon salt 1 teaspoon ground pepper 8 eggs, whipped 1 cup spinach, cut thin 1/2 cup cooked and chopped bacon…