Forum Replies Created

Log In Register Lost Password
Viewing 7 posts - 4,006 through 4,012 (of 4,012 total)
1 2 3 … 266 267 268
  • Author
    Posts
  • November 14, 2005 at 11:03 pm in reply to: COOKING WORD GAME #15390
    Old CooT
    Member

    ..And my favorite,, Satay Ayamwith peanut sauce

    November 14, 2005 at 10:58 pm in reply to: COOKING WORD GAME #15388
    Old CooT
    Member

    Yam bean

    November 14, 2005 at 9:48 pm in reply to: Turkey Cajun Style #15384
    Old CooT
    Member

    Tony’s Creole Seasoning

    This recipe is from Tony Chachere’s first cookbook although I have seen this combination of spices in other cookbooks with different names. Mix your own spices and you could adjust to your taste.

    Ingredients
    26 ounces box of salt
    1 1/2 ounce box of ground black pepper
    1 ounce bottle garlic powder
    1 ounce bottle chili powder
    1 ounce carton monosodium glutamate (Accent)
    Directions
    Mix all ingredients together and combine well. Save your old spice bottles and fill.

    As with all seasonings store in an airtight container or bottle

    November 14, 2005 at 9:43 pm in reply to: COOKING WORD GAME #15383
    Old CooT
    Member

    Duck Sauce

    November 14, 2005 at 8:25 pm in reply to: COOKING WORD GAME #15380
    Old CooT
    Member

    Amaretta Sour

    November 14, 2005 at 5:49 pm in reply to: COOKING WORD GAME #15374
    Old CooT
    Member

    Anise

    November 14, 2005 at 5:29 pm in reply to: COOKING WORD GAME #15371
    Old CooT
    Member

    Peking Duck

  • Author
    Posts
Log In Register Lost Password
Viewing 7 posts - 4,006 through 4,012 (of 4,012 total)
1 2 3 … 266 267 268