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    Snicker Biscuits

    1 Can Croissants (refrigerator kind)
    1 Bag Bite size snickers
    1 Can Vanilla icing

    Unroll croissants. Cut each triangle in half. Place a snickers in the
    dough. Pinch to close. Bake for 13 minutes at temperature on croissant
    can. Put icing on while still warm.

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