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    Seven Layer Tex Mex Dip


    1 (16 ounce) can refried beans
    1 cup guacamole
    1/4 cup mayonnaise
    1 (8 ounce) container sour cream
    1 (1 ounce) package taco seasoning mix
    2 cups shredded Cheddar cheese
    1 tomato, chopped
    1/4 cup chopped green onions
    1/4 cup black olives, drained


    In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
    In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
    Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.

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