Home Forums Forum Recipes Appetizer Recipes Pink Deviled Eggs

Viewing 1 post (of 1 total)
  • Author
    Posts
  • #14344
    luckylucky
    Moderator

    Pink Deviled Eggs

    Ingredients:
    8 hard-boiled eggs
    Juice from 1 small can beets
    2 tablespoons mayonnaise
    1 teaspoon mustard

    Directions:
    Remove shells from hard-boiled eggs. Cut eggs in half lengthwise and scoop out the yolks into a small bowl. Pour juice from can of beets into a cup. Dip each egg half into the cup for 1 minute. Remove and turn upside down on a paper towel. Mix egg yolks with mayonnaise and mustard. Fill egg whites halves (now pink) with yellow deviled egg mixture.

Viewing 1 post (of 1 total)
  • You must be logged in to reply to this topic.