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  • September 26, 2008 at 12:13 pm #14901
    lucky
    Moderator

    PICANTE SHELLS

    1 lb. hamburger
    1 box jumbo shells, cook according to
    directions
    1 (24 oz.) jar picante sauce, med. or
    hot
    1 (8 oz.) pkg. shredded Cheddar cheese
    1 (8 oz.) pkg. Mozzarella cheese

    Brown and drain hamburger. Stuff shells with meat. Pour picante sauce over. Sprinkle cheeses over shells. Bake at 350 degrees 30 minutes or until cheese is melted.

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