HANKY PANKY APPETIZERS
1 lb. hamburger
1 lb. sausage (hot or reg.)
1 lb. Velveeta cheese (grated)
1/2 tsp. oregano
1/2 tsp. garlic salt
1 tbsp. Worcestershire sauce
Brown hamburger and sausage together. Drain. Add the oregano, garlic salt and Worcestershire sauce and mix well. Add grated cheese to meat mixture. Mix real good. Spread this on petite party rye slices or on regular rye bread slices, quartered.
Bake at 350 degrees until mixture begins to bubble
and turn a golden brown.