Fried Dill Pickles nana Fried Dill Pickles2008-05-21T03:06:42+00:00 Home › Forums › Forum Recipes › Appetizer Recipes › Fried Dill Pickles This topic contains 0 replies, has 1 voice, and was last updated by nana 9 years, 6 months ago. Log In Register Lost Password Viewing 1 post (of 1 total) Author Posts May 21, 2008 at 3:06 am #14126 nanaMember Fried Dill Pickles Drain dill slices on paper towels to get excess moisture off. Dip in batter: 1 egg slightly beaten 1 cup milk 2 Tbsp vegetable oil Mix until dry ingredients are well moistened. Coat pickle slices with batter. Fry in hot oil 375 degrees until just golden. Author Posts Log In Register Lost Password Viewing 1 post (of 1 total) You must be logged in to reply to this topic.