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    French Fried Pickles

    salad oil
    1 egg, slightly beaten
    3 tablespoons milk
    1 tablespoon pickle liquid (dill or sweet)
    1/3 cup pancake mix
    1 cup pickle slices (Cucumber Slices, Sweet Pickle Chips or Hamburger Dill

    Heat one inch of salad oil in skillet or electric skillet to 360
    degrees f. on deep fat thermometer. Combine milk, egg, and pickle
    liquid. Add pancake mix, stir until smooth. Dip pickle slices into
    batter. . Fry slices in oil until lightly browned. Remove with
    slotted spoon and drain on paper towels. Serve hot as appetizer
    or snack.

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