English Muffin Pizza
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English Muffin Pizza
6 English muffins; split
6 oz Tomato paste or pizza sauce
Oregano
Garlic powder
Basil (optional)
Topping:
Soy cheese substitute
Mushrooms
Onions
Green peppers
OlivesPlace English muffin halves on an ungreased baking sheet and spread
each half with tomato paste. Sprinkle with oregano, basil and garlic
powder. Arrange toppings; sprinkle with cheese substitute. Freeze two
hours, or until firm. Wrap individually. Return to freezer. To heat, bake
unwrapped at 450 F for 12 minutes.
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