Bacon/Cheese/Tomato Cups (makes 30)

[lucky]

Bacon/Cheese/Tomato Cups (makes 30)

8 slices bacon, fried crisp

1/2 small onion

1 med tomato, seeded

3 ozs. cheddar cheese, grated, not shredded

1/2 cup mayonaisse

1 tsp basil.

1 10 oz can refrigerated flaky biscuits. (must be the flaky ones
so you can separate layers.)

Coarsely chop bacon and tomato, finely chop onion.

Grate cheese, should have 3/4 cup. Mix all ingredients except
biscuits, set aside.

Separate biscuits into 3 layers each, press into bottoms of
muffin tins. divide bacon/cheese mixture equally between cups,

These can be made, baked, and then rewarmed and are still good.

[Author]

Posts