Home Forums Forum Recipes Appetizer Recipes Appetizer Basics

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  • #15015
    luckylucky
    Moderator

    Appetizer Basics

    Finger Food: Any portion of food that can be eaten with fingers (no utensils required)! Think Crostini or Original Chex Party Mix.

    First Course: One or two appetizers served at the beginning of a sit-down meal. Usually a knife and fork is needed to eat these appetizers.

    Entertaining with Appetizers

    Think about serving an appetizer buffet instead of a sit-down dinner. Plan it just like you would a regular meal with a blend of hot and cold, mild and spicy, colors and textures. See Menu Planning Basics.

    Host a bring-your-favorite-appetizer party. Provide one or two appetizers yourself, along with beverages. Ask guests to bring the recipes to exchange, too!

    #60794
    mithun86
    Member

    That’s simply great info for me! Thanks a lot for sharing this with us.

    #60880
    floes
    Participant

    very good!

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