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    Ambrosial Oranges

    2 large or 3 medium naval oranges
    2 dates, pitted & slivered
    1 to 2 Tbsp honey, according to taste

    Peel oranges and cut them crosswise into 1/4-inch slices. Arrange the slices nicely on a 10-12 inch plate. Sprinkle dates over the orange slices.

    Drizzle honey over the oranges and dates with a fork; cover with foil and refrigerate up to 4 hours. Let sit at room temperature 30 minutes before serving.

    Nutritional Information (per serving): 75 Cal; Trace Fat; 20 g Carb; 1 g Pro; 0 mg Cholesterol.

    Dietary Exchanges: 1 Fruit.

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