Archives for Appetizers - Page 6
Mango Salsa
1 mango, peeled and diced 1 avocado, peeled and diced 4 tomatoes, peeled and diced 1 jalapeno, diced (with or without seeds) 1/2 cup fresh cilantro, chopped 1/4 cup red…
Louisiana Hot Wings
SAUCE 12 oz Louisiana hot sauce or favorite brand 1/2 stick butter or margarine 1 tsp cayenne red pepper 1/2 tsp black pepper 3 capfuls of lemon juice 1/2 tsp…
Chinese Potstickers
Pot sticker are a Chinese dumpling, widely popular in China and Japan as well as outside of East Asia, particularly in North America. Pot stickers typically consist of a ground…
Five-Spice Appetizer Meatballs
1 egg white, slightly beaten 3/4 cup soft bread crumbs 1/4 tsp five-spice powder 1 lb lean ground beef 1 1/2 cups orange juice 3 tbs honey 4 tsp cornstarch…
Supremo Nachos
8 ounces tomato sauce 4 ounces Diced Green Chiles 1/2 cup Chopped Green Bell Pepper 1 Green Onion -- Sliced 1/4 teaspoon Hot Pepper Sauce 10 ounces Tortilla Chips 2…
Nuclear Chicken Wings
These super hot and spicy chicken wings are quite easy to prepare. Adjust the amount of Tabasco sauce and Habanero sauce to your own tastes. Serve with bleu cheese or…
Tomatillo Salsa
1 Clove garlic, peeled ½ Yellow onion, peeled 3 Serrano chiles, stems removed 2 ½ lb fresh tomatillos 1 pinch sugar salt 4 sprigs cilantro water Chop the garlic in…