Barbecue Sauce
I am a huge fan of barbecue sauce, and I think I really nailed it with this one! Late last night, Katie and I were in the kitchen preparing for a pulled pork I am making today. With a bit of tweaking, we created this barbecue sauce that is amazing and has a nice kick.

2/3 cup apple cider vinegar
1 cup ketchup
1/2 cup tomato paste
3 tablespoons Worcestershire sauce
1/2 cup brown sugar
3 tablespoons mustard
2 1/2 teaspoons paprika
2 teaspoons garlic powder
1-2 teaspoons cayenne pepper
1 1/2 teaspoons salt
1 1/2 teaspoons fresh ground black pepper
1 tablespoon chipotle peppers in adobo sauce, pureed

In a large bowl, whisk together all of the ingredients. Serve immediately or cover and refrigerate.

3/4 cup water