Archive for June, 2011

2 shots Skyy Blood Orange Vodka 4 shots blood orange juice 2 handfuls ice Place the ice in a blender and chop until the ice is broken up fine. Pour in the liquids and pulse a few more times to combine well. Pour into glasses and serve! Serves 2 Download My Free Cookbook! Sign...

2 slices bread 1 tablespoon butter 3 slices roasted eggplant 3 slices roasted zucchini 3 slices fresh tomato 2 tablespoons pesto sauce 2 slices fresh mozzarella After seasoning the eggplant and zucchini and roasting them in the oven, toast the bread. Spread the butter on the toasted bread. Layer the...

This grilled chicken is infused with lemon and topped with a mushroom sauce. 6 thin, boneless chicken breast halves 1 tablespoon olive oil 1 lemon, squeezed for juice salt & black pepper, to taste 1/4 cup butter 3 cups fresh sliced mushrooms 1/2 cup vegetable broth 2 tablespoons all-purpose flour 1...

2 lbs small red potatoes, cut in quarters 1 garlic clove, minced 1/2 cup fresh parsley, chopped 2 tablespoons olive oil salt, to taste fresh cracked black pepper, to taste Preheat the oven to 400 degrees F. In a large baking dish, combine all ingredients and toss well so that all the potatoes are coated....

This is a perfect side dish for those who like their food HOT & SPICY ! 1 lb. fresh green beans, rinsed and trimmed 1 tablespoon olive oil 1 tablespoon Sriracha sauce 1/2 tablespoon soy sauce salt and black pepper, to taste Steam the green beans for 5 minutes. Meanwhile, in a baking dish, combine...