Archives for April, 2010
Easy Oven Baked Barbecue Chicken
2 tablespoons butter 2 cloves garlic, chopped 1 cup ketchup 2/3 cup chili sauce 4 tablespoons brown sugar 4 tablespoons finely chopped onion 2 tablespoons Worcestershire sauce 2 tablespoons prepared…
Red Bell Pepper Dip
3 red bell peppers, halved and seeded 1 cup cream cheese 1/2 teaspoon cayenne pepper salt, to taste Preheat the broiler. Place the peppers, skin-side up on a baking sheet…
Deviled Eggs
So what do you do with all those hard-boiled eggs leftover from Easter? The answer is simple, egg salad or deviled eggs. I haven't had deviled eggs in awhile, so…
Spring Fling Sauteed Onions
This weekend I picked up a Blue Point Sampler Pack, which featured a nice variety of Blue Point brews! I was making rib-eye steaks for dinner and wanted to make…