Pork Rub

Posted by on February 19, 2010, filed in: Recipes     Print This Post   Email This Post

5

1/4 cup sweet paprika
3 tablespoons firmly packed brown sugar
2 tablespoons granulated garlic
2 tablespoons dried oregano
1 tablespoon chili powder
2 teaspoons kosher salt
1 teaspoon celery salt

Mix together and store in an airtight container until use.

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5 Responses

  1. cookeaze says:
    February 23, 2010 at 6:03 am

    Good tips on the pork.Very glad to prepare it..

    Reply
  2. Maurice says:
    March 3, 2010 at 5:34 pm

    Wow, that was delicious, thanks for the great tips, I also checkout http://www.famous-restaurantrecipes.com and I loved there burgers.

    Reply

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