Archive for November, 2009

2 cups flour 1 1/2 teaspoon baking powder 1 cup sugar 1/2 teaspoon salt 1/2 teaspoon baking soda 2 tablespoons melted butter 2 tablespoons hot water 1 cup coarsely cut cranberries 1 egg,slightly beaten 1/2 cup orange juice 1/2 cup chopped nuts grated rind of 1 orange Sift dry ingredients together. Add...

4 Flour Tortilla, 10″ 3 Sweet Peppers, Green, Red – cut into strips 1/4 Cup Soy Sauce 2 tablespoons Sugar 1 Onion, Medium, Chopped 2 tablespoons Lemon Juice 3 Garlic, Minced 1 tablespoon Cornstarch 1 tablespoon Olive Oil 1/4 teaspoon Red Pepper, Crushed 12 Oz Turkey Breast, Thin Strips Wrap...

6 large tomatoes 1 cup cooked white rice 2 cups shredded Swiss cheese 2 tablespoons butter 1/2 cup onion, chopped 1/4 cup celery, chopped 1/2 cup mushrooms, sliced 1 teaspoon salt 1/4 teaspoon marjoram 1/4 teaspoon black pepper Preheat oven to 350 degrees F. Grease a shallow baking dish. Cut off top...

Just in time for the holiday season, I have a special free cookbook to offer for a limited time. This cookbook features over 65 delicious cranberry recipes. You will add a little excitement to this years holiday spread when you prepare one of these recipes with your meal. Note: If you are already...

Ingredients: 1 small cabbage, cored and shredded 4 tablespoons unsalted butter 1/2 lb. spicy pork sausages 2 zucchini 6.5 cups chicken or beef stock salt and black pepper, to taste 1 lb. daikon radish, peeled and cut into 1/2-inch dice Bring a large pot of water to the boil. Add the cabbage. When the...

I am trying to get the word out about my new Google Group: Family Dinner Ideas & Recipes To help spread the word, I am having a contest and will be giving away kitchen prizes worth up to $20.00. It is easy to win! All you have to do is: 1. Join my Google Group 2. Post a family dinner recipe One...

4 medium potatoes 1 teaspoon salt 3 Tablespoons melted butter 3 Tablespoons chopped herbs (parsley, chives, thyme, sage) 4 Tablespoons grated Cheddar cheese 1 Tablespoons Parmesan cheese Preparation: 1) Peel potatoes if the skin is tough, otherwise just scrub and rinse 2) Cut potatoes into thin slices...