This year was a pretty small Thanksgiving for us. With the help of my wonderful Aunt Peggy, I cooked thanksgiving dinner at my house. It was only my aunt, grandma, brother and I–but we still prepared a FEAST! We made a traditional roast turkey stuffed with my Aunt Peggy’s famous stuffing. Along side we served creamy mashed potatoes, green bean casserole, cauliflower with cheese sauce, corn and cranberry sauce. Of course a few glasses of fresh apple cider! I took a couple quick videos of a couple dishes…. have a look below:

My Roast Turkey

Cheesy Cauliflower & Green Bean Casserole