This is a super simple recipe to create some “pretzel wands” for Halloween. This recipe can easily be adapted for any holiday, just use the appropriate colored sprinkles.
long pretzel rods
white dipping chocolate
Halloween colored sprinkles (yellow, orange, black)
Melt the chocolate in a double boiler. Dip half of the pretzel rod into the melted chocolate then sprinkle with the sprinkles. Lay them on waxed paper to dry.