Add a little kick to your everyday ketchup with this simple recipe.
1 cup ketchup
2-3 tablespoons canned chipotle in adobo, pureed
1/4 teaspoon kosher salt
1/4 teaspoon fresh ground black pepper
Whisk together ketchup, chipotle, salt, and pepper in a small bowl. Cover and refrigerate for at least 30 minutes to allow the flavors to blend together. Store for up to one week in the refrigerator.
Alex Cook: Nice one, something spicy to go with an indoor flame grill to war...
Eric @ Big Green Egg: Made these beans last night. Complimented some teriyaki chicken v...
Eric @ Big Green Egg: Anything with these ingredients (avocados, cilantro, lime) gets m...
Joyce Shannon: Thank you for posting this! I simply adore anything spicy! ...
Peggy: This sounds super tasty! ...
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hey this is something cool..i love eating sauces, and tasting new varieties…your recipe sounds awesome..will definitely try it out…:-) do post out more of such saucy recipes!
Need to try it. I have never heard of such a Ketchup.Will surely taste.
Chipotle different by name and by recipe too. Will tell my mom to make it for me. Many thanks.
Thanks for this. I really want to taste some tasty ketchup, well i will even try to use it for a spaghetti. Thanks again.
This is something that I will find very useful, thanks!
I'm not entirely sure about this, don't fix what isn't broken!