Chef Tom Cooks !» Apple Cider Vinaigrette

Apple Cider Vinaigrette

Posted by admin on November 25, 2008, filed in: Recipes, Sauces

1/4 cup cider vinegar
2 tsp Dijon-style mustard
Salt, to taste
Freshly-ground black pepper, to taste
1/4 cup olive oil

In a small bowl, whisk together the vinegar, mustard, salt and pepper. Slowly drizzle in the olive oil, whisking constantly until thickened.

Tags: recipe, vinaigrette

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