This is one of my grandmas classic recipes. I hope you enjoy.

1 cup dried corn, soaked 1 hour
1/2 cup flour
pinch of salt
2 eggs, separated

Drain Corn, then add the dry ingredients. Add egg yolks, mix well. Fold in stiffly beaten egg whites. Fry one side until slightly brown, turn over and brown other side. Serve plain or with cinnamon-sugar.

Download My Free Cookbook!
Sign up for my weekly recipe newsletter and you can instantly download my cookbook "You Can't Beat Home Cooking" for FREE!
Your Name:
Your Email:
 

Your E-mail is Safe!  100% Spam Free

Powered by Optin Form Adder